Today’s Hot Bar Menu - May 26th!

MEMORIAL DAY BBQ

Antipasto Salad

Homemade Coleslaw

Rotini Pasta with Vinaigrette

Southern Vermont BBQ Pulled Pork

Char-Grilled Tofu with Caramelized Onions

Deep-Fried Marinated Chicken Wings

Braised Collard Greens

Sauces:

Housemade Southern Vermont BBQ Sauce

Honey BBQ & Classic White BBQ

Soups:

Potato Cauliflower w/Spinach & Roasted Garlic

Cajun Chicken

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Breakfast Menu - Served Daily

Creamy eggs

Crispy hashbrowns

Morning sausage links

Breakfast burritos (Monday’s and Fridays)